Ham and Cheese Sliders

I found this great recipe online and wanted to share it with you! Why do I love it? Because it's fast, easy, and really good. I made these for dinner on Sunday and they were a big hit with the meatatarians (that's what I call the three boys that I live with, they LOVE meat). Even though they were great for dinner, they would be great for an appetizer or a party, too. Hope you like them as much as we did!



Recipe:

24 Good Dinner Rolls (I used Costco rolls)
24 Slices of Ham
24 Slices of Swiss Cheese (Cut to fit rolls)
1/3 C. Mayonnaise
1/3 C. Miracle Whip

Mix Mayonnaise and Miracle Whip together (when I make these again, I won't use the Miracle Whip, but try it to see for yourself). Spread mixture onto both sides of rolls, then lay ham and then cheese on the roll. Repeat for all 24 rolls and lay closely together on a heavy cookie sheet.

Sauce:

1 Stick of Butter, Melted
1 1/2 T. Yellow Mustard
1 T. Poppy Seeds
1 T. Minced Onions
1/2 t. Worchestershire Sauce

Mix ingredients together and pour evenly over all rolls. (I would double the sauce when I make it again, there wasn't enough for me). Cover cookie sheet with foil and bake at 350 degrees for 10-12 minutes or until cheese is melted. Remove foil and bake an additional 2 minutes. Enjoy!

Sinful Brownies

Don't fall over....it's a post from the Cookin' Clucks!

I found this recipe linked somewhere and emailed it around because they looked so good. Here's the best part, Shaila actually made them so we know how good they are. True to the website they were found on, she said they are to die for. On that website they are called Better Than Crack Brownies, ha.

Better-Than-Crack Brownies

1 batch brownies (boxed mix or oooey gooey brownies)

1/2 cup salted peanuts (if don’t have salted, add sea salt)

1 cup chopped Reese’s peanut butter cups

1 1/2 cup milk chocolate chips

1 1/2 cup creamy peanut butter

1/2 tablespoon butter

1 1/2 cups Rice Krispies Cereal

Mix brownies according to directions, and bake for 20-25 minutes in a 9 x 13 baking dish. Remove and top with peanuts and peanut butter cups, and bake for 4-6 minutes more.

While they are finishing baking, melt chocolate chips, peanut butter and butter. Stir in cereal. Remove brownies from oven and evenly pour chocolate mixture over top.

Refrigerate for 2 hours before serving.

Shaila added that you should use a box of brownies meant for an 8x8 pan but use a 9x13 pan instead so they are thinner on the bottom.

Go ahead make them and report back!